Fish And Game
Live Art and Theatre
for children and others
17 January – 18 February 2011, The Arches, Glasgow
Eilidh really loves her tartan
Och aye, the noo! The Arches Cafe bar & Restaurant is now Tartantastic as Fish & Game’s Scotch Corner. Throughout January and February you can marvel at the Scottish delights and imagine yourself snuggled up in Fish & Game’s Highland retreat. You can even have your tea with some fine Scottish fare on offer from the tasty kitchen.
If you time it right, you’ll even get to spend some time with Fish & Game in person! We’ll be welcoming guests and sharing a wee dram and a story or two from 6-8pm on the following evenings:
- Tuesday 25th January – Burns Night
- Friday 28th January – Still Burns Night
- Thursday 10th February – Hunka Burnsian Luv Night
- Friday 18th February – Hootenany
Click here to visit The Arches website.
What’s on the menu?
As part of Fish & Game’s Scotch Corner installation throughout January and February in the Arches Cafe & Restaurant, the duo have worked with the Cafe Bar team to create a distinctly Scottish – or Scotch – menu. It’s available during the special Fish and Game performances (between 6-8pm on 25th and 28th Jan, and 10th and18th Feb) for the appropriately spartan price of just £8.95.
A wee dram of AncNoc to whet the apetite
STARTERS
Lentil soup (v)
Smoked Mackerel salad in a rosemary dressing
Black pudding and white pudding terrine
MAINS
Game pie
Haggis, neeps and tatties OR veggie haggies, neeps and tatties (v)
Tweed kettle (salmon, peas and leeks, tatties)
Rumbledethumps (v)
SWEETS
Scottish cheeses and oatcakes
Athole brose ice cream
Cranachan
Three courses: £8.95
